Wild Salmon Salad with Tomato, Onion and Avocado
2014-03-07- Servings : 2
- Prep Time : 20m
- Cook Time : 0m
- Ready In : 20m
This salmon salad is delicious. I learned the recipe from my mother in law and have modified it a bit. The first time she made it I completely fell in love. I especially love the crunch from the onions. Easy and quick!
This is the salmon I use (from Costco):
Ingredients
- 1 can of Wild Alaskan Salmon (I get mine at Costco, see picture above)
- 1/2 avocado, chopped
- 1/2 onion, chopped
- 1 tomato, chopped
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- pinch of salt
- crackers (I use thin salted Matzos)
Method
Step 1
In a large bowl, gently toss together the salmon, avocado, tomato and onion.
Step 2
Add lemon juice, salt, olive oil and stir to combine.
Step 3
Serve over crackers (or you can serve over lettuce and eat it like a lettuce wrap).